When you create your own bread, you have more control over the ingredients and nutritional value, making it easier to make healthy loaves. You can make everything from healthful whole grain and gluten-free breads to dough for luscious, gooey cinnamon-raisin buns with the 12 preprogrammed cycles.
Also keep in mind that gluten-free loaves can be more expensive and have a shorter shelf life than regular breads.
With two loaf sizes and three crust settings to choose from (light, medium, or dark crust), you can make bread exactly how you want it! The machine is ideal for making pizza dough, dinner rolls, cinnamon buns, and other baked goods.